I have been looking for them for ages ! Otherwise, you will have to do some work to process the rhubarb in boiling water and extract its juice, but it's very easy. Another popular combination is Ginger gin rhubarb liqueur with apple cider. Take trimmed rhubarb, add sugar and gin, then reap the rewards neat over ice or in a pink-tinged G&T . The story of. Rhubarb gin. var js, fjs = d.getElementsByTagName(s)[0]; A star rating of 5 out of 5. No spam and entirely confidential. Also, there are not one, but two bitters in this cocktail. The only problem is, we liked it so much we had to order a replacement as we finished it already! Please click here for more details. Only Dublin could have inspired this gin, for ours is a city of character and characters. Serve and enjoy. Award-winning London brand.Sustainability at our core.Fast delivery.5-star reviews. The company stocks gin, rhubarb gin and Irish whiskey. When you've got a premium gin the spirit does all the hard work for you because it's already delish! Method STEP 1 Wash the rhubarb, trim the stalks and discard the base and any leaves. Weve visited a handful of gin distilleries in Britain as well as a chic gin cocktail bar at theShangri-La Hotel in Taipei. Ireland- A small batch pot-distilled gin with 14 botanicals including fresh pressed rhubarb juice. Save my name, email, and website in this browser for the next time I comment. There was an error trying to send your message. Rhubarb is an underrated drink ingredient and it's one that should be used more often. 2022 .synved-social-resolution-hidef { Your email address will not be published. If youre looking for something a little more complex, a dry ginger or quinine tonic would also be a good choice. I made it with my Rhubarb and Ginger Gin but it tastes just as good made with plain Rhubarb Gin as the ginger wine provides sufficient gingeriness! Rhubarb, although it's treated as a fruit, is actually a vegetable. 2 oz Boodles Rhubarb & Strawberry Gin Tonic water Combine gin and tonic in a tall glass over ice. The refreshing gin cocktail made with ginger rhubarb syrup is a crowd pleaser at family barbecues and cottage cocktail hour. Hi Dina, rhubarb is such a great ingredient, isn't it? IMPORTANT: ice your glass all the way to the top to reduce dilution and a watery cocktail. I hope you enjoy. Generally speaking, sweet ginger ales pair well with sweet liquors, like vodka. This is a really simple cocktail but somehow the combination tastes quite sophisticated. to make your own, there are a number of great Rhubarb Gins available now. Ha'Penny Rhubarb is a refreshing, distinctively pink small batch pot distilled gin featuring the finest rhubarb alongside 13 expertly selected botanicals. Bring to a simmer, then reduce heat to medium-low, cover and cook 10 minutes. . This is best if you have at least 2 pounds of rhubarb to work with (this rhubarb juice recipe yields about 2 quarts). It's a lovely sweet flavour but it still carries the usual bitter, botanical flavours we so greatly love in gin. img#wpstats{display:none} By far the most amazing gin I've ever tasted! Alternatively, if you are using a spicy ginger ale and a sweet gin, the two drinks may also pair well together. You can taste the difference when someone incorrectly muddles cocktails with store bought citrus juice. In a saucepan, combine rhubarb, ginger, sugar, and water. Try this Rhubarb and Ginger Gin Cocktail recipe at home, it takes no time at all to make! Code GIVETHX. Rhubarb and Ginger Gin Recipe, Rhubarb Cocktail, Rhubarb Gin Cocktail, Rhubarb Ginger Gin. Im glad you stopped by. Another popular combination is Ginger gin rhubarb liqueur with cranberry juice. Rhubarb gin is a popular drink made from gin and rhubarb. .tasty-recipes-rating-solid.tasty-recipes-clip-10{-webkit-clip-path:polygon(0 0,10% 0,10% 100%,0 100%);clip-path:polygon(0 0,10% 0,10% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-20{-webkit-clip-path:polygon(0 0,20% 0,20% 100%,0 100%);clip-path:polygon(0 0,20% 0,20% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-30{-webkit-clip-path:polygon(0 0,30% 0,30% 100%,0 100%);clip-path:polygon(0 0,30% 0,30% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-40{-webkit-clip-path:polygon(0 0,40% 0,40% 100%,0 100%);clip-path:polygon(0 0,40% 0,40% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-50{-webkit-clip-path:polygon(0 0,50% 0,50% 100%,0 100%);clip-path:polygon(0 0,50% 0,50% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-60{-webkit-clip-path:polygon(0 0,60% 0,60% 100%,0 100%);clip-path:polygon(0 0,60% 0,60% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-70{-webkit-clip-path:polygon(0 0,70% 0,70% 100%,0 100%);clip-path:polygon(0 0,70% 0,70% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-80{-webkit-clip-path:polygon(0 0,80% 0,80% 100%,0 100%);clip-path:polygon(0 0,80% 0,80% 100%,0 100%)}.tasty-recipes-rating-solid.tasty-recipes-clip-90{-webkit-clip-path:polygon(0 0,90% 0,90% 100%,0 100%);clip-path:polygon(0 0,90% 0,90% 100%,0 100%)}.tasty-recipes-rating-outline{display:inline-block;height:1em;width:1em}.tasty-recipes-rating-outline.tasty-recipes-clip-0 svg{fill:url(#tasty-recipes-clip-0)}.tasty-recipes-rating-outline.tasty-recipes-clip-10 svg{fill:url(#tasty-recipes-clip-10)}.tasty-recipes-rating-outline.tasty-recipes-clip-20 svg{fill:url(#tasty-recipes-clip-20)}.tasty-recipes-rating-outline.tasty-recipes-clip-30 svg{fill:url(#tasty-recipes-clip-30)}.tasty-recipes-rating-outline.tasty-recipes-clip-40 svg{fill:url(#tasty-recipes-clip-40)}.tasty-recipes-rating-outline.tasty-recipes-clip-50 svg{fill:url(#tasty-recipes-clip-50)}.tasty-recipes-rating-outline.tasty-recipes-clip-60 svg{fill:url(#tasty-recipes-clip-60)}.tasty-recipes-rating-outline.tasty-recipes-clip-70 svg{fill:url(#tasty-recipes-clip-70)}.tasty-recipes-rating-outline.tasty-recipes-clip-80 svg{fill:url(#tasty-recipes-clip-80)}.tasty-recipes-rating-outline.tasty-recipes-clip-90 svg{fill:url(#tasty-recipes-clip-90)}.tasty-recipes-rating-outline.tasty-recipes-clip-100 svg{fill:url(#tasty-recipes-clip-100)}.comment-content .tasty-recipes-rating-outline.tasty-recipes-clip-100 svg{fill:currentColor}.tasty-recipes-comment-form{border:none;margin:0;padding:0}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons{direction:rtl;display:block;text-align:left;unicode-bidi:bidi-override}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons input[type=radio]{clip:auto}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>span{display:inline-block;position:relative;width:1.1em}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>span i{font-style:normal}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>span .unchecked{display:inline-block}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>input:checked~span .unchecked,.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>span .checked{display:none}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>input:checked~span .checked{display:inline-block}@media only screen and (min-width:1024px){.tasty-recipes-comment-form .tasty-recipes-ratings-buttons:not(:hover)>input:checked~span .unchecked,.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>:hover .unchecked,.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>:hover~span .unchecked{display:none}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons:not(:hover)>input:checked~span .checked,.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>:hover .checked,.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>:hover~span .checked{display:inline-block}}.tasty-recipes-comment-form .tasty-recipes-ratings-buttons>input{cursor:pointer;height:1.3em;margin-left:-1.4em;margin-right:0;opacity:0;position:relative;width:1.2em;z-index:2} There was an error trying to send your message. .synved-social-resolution-hidef { Ha'Penny Rhubarb Gin 750ml, bottle Add to Cart About this item Beyond the Label Small batch pot-distilled gin made with an assortment of botanicals and then proofed down to bottling strength using fresh pressed rhubarb juice. Add 2 tablespoon rhubarb syrup to each glass, or to taste, Top up each glass with chilled tonic water. However, rhubarb is one of my favourite flavours so I had to give this pink gin a go. Top 10 Irish Gins - The Spirits. To make sugar syrup you just need to put equal volumes of sugar and water in a pan, heat until the sugar dissolves and then allow to cool. Cut the rhubarb stalks into 3 to 5 cm lengths and add to your sterilised jar (s). Your email address will not be published. This week for Ginfluenced, we're heading over to Dublin's fair city and one of it's most iconic landmarks. If you dont have the time, inclination (or rhubarb!) Hello and welcome to tastebotanical. Let syrup cool to room temperature, then press through a fine mesh sieve like this one. It's versatile, too, because you can add strawberries in spring or apples in fall. Named after the iconic Ha'penny (pronounced hay-penny) Bridge in Dublin, Ireland, this gin is bright with a silky, crisp profile and fresh rhubarb finish. I found this strawberry rhubarb crisp recipe on a box of Quaker Oats about 20 years ago. InBrightonwe visited a tiny micro-distillery called Brighton Gin, one of thebest things to do in Brightonfor G&T fans. You could also mix it with other types of liquor, such as vodka, bourbon, or rum, or with other types of liqueur, such as amaretto or triple sec. Master of Malt supports responsible drinking - Sip, don't Gulp. Step 1: Add strawberries, rhubarb, sugar and water to a medium pot. Best pink gin I've ever had, and I've had a few! Our quick & easy Ginger Rhubarb Gin recipe is a family favourite on hot summer days, after all the rhubarb has been harvested in the backyard garden. Distilling gin is always based on juniper, but many other botanicals can be added, which makes gin tasting a bit of a fun adventure. (function(d, s, id){ A stunning light pink label covers the front of the bottle with an illustration of the iconic Ha'Penny Bridge to boarder the branding. From simple cocktails to mixologist designed adventures, you're sure to fine your new favorites on our recipes page. It is really easy to make your own Rhubarb Gin but it does take a month or so until it is ready to drink. Lower heat and let simmer, stirring occasionally, until fruit is broken down, about 20 minutes. a.pinit-button::after { Pairs nicely with an assortment of foods, but also extremely versatile in cocktails used as a primary or secondary ingredient. } Garnish with lime slice and rhubarb stalk. display: none; Hapenny is a well-rounded Gin with a slightly citrusy floral aroma and a lingering sweetness. } (although, in the case where you only give us your name and contact details in connection with a review, we will never use that information for any promotional or marketing purposes). Yes, you can freeze the simple syrup! Taste and explore a dram without buying a whole bottle! But this month it's all about the rhubarb. Modified: May 18, 2020 by Colleen 55 Comments. Learn how your comment data is processed. What a gorgeous cocktail! Tag @tastebotanical on Instagram and hashtag it #tastebotanical Rhubarb Martini But does elderflower tonic go with rhubarb gin? Ros Cobbler. So it's always great to have a bottle of gin in your home bar, just in case you want to make a Singapore Sling, White Lady, or so many other signature cocktails. A wonderful rhubarb-based variation on the original Ha'penny Irish Gin, perfect for refreshing summer drinks.The name for this range comes from Dublin's Ha'penny Bridge over the River Liffey - if you're familiar with it, you may notice some similarities between the bridge's design and the design on the label. Shipping & Returns. }); Enjoy the rhubarb G&T (now and in the winter). Add ice, stir well, then strain into a cocktail glass. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Find more 19th- and 20th-century vintage drinks for your home bar. } Recipes; Cocktails and drinks; Rhubarb gin; Save recipe. Prior to subscription, please read our Privacy Policy to ensure you understand and are happy with the way in which your data will be treated. After 6 weeks . You could also mix it with other types of soft drinks, such as cola or lemon-lime soda. By clicking Notify me! (and ticking the box, if applicable), you confirm @media only screen and (min--moz-device-pixel-ratio: 2), Thank youYou have been added to our mailing list. Named after the iconic Hapenny (pronounced hay-penny) Bridge in Dublin, Ireland, this gin is bright with a silky, crisp profile and fresh rhubarb finish. Keep up to date with all things Jim & Tonic and be the first in line for exclusive deals and new releases. Please try again later. document.write(' '); Your email address will not be published. Events A good mixer for rhubarb gin is ginger beer. This Rhubarb and Ginger Gin cocktail recipe is full of healthy ingredients. Preheat the oven to 160C/325F/gas 3. I love the idea of using seasonal rhubarb in my drink . box-shadow: none !important; tastebotanical FB.init({ Reduce the sugar and calories in this cocktail by substituting club soda for the tonic water. Rhubarb is a source of vitamin C, dietary fiber, and potassium. } a.pinit-button { Before hosting a swanky Rhubarb and Ginger Gin cocktail recipe soiree youll need to ensure you have the best bartender tools and cocktail equipment. There are a few different options for fever tree tonics that work well with rhubarb and ginger gin. I hope that youre here because you love delicious, simple, mostly healthy recipes . You should know that we will store your details securely just in case we need to get in touch with you about your post in the future. Stir briefly and strain out the vermouth. The warmer in the title refers to the heat from the ginger I still make it icy cold in the cocktail shaker! Is it a sweet ginger ale, or a spicy ginger ale? Prepare homemade rhubarb syrup by heating chopped rhubarb stalk, minced ginger, sugar and water in a pot. ~~ that's' right, a Rhubarb and Ginger Gin Cocktail. Top with 4 drops of cardamom bitters. This field is for validation purposes and should be left unchanged. Its gentle, sweetened flavoring works perfectly with the rose, peach, and raspberry profile of Nolet's Silver Dry Gin. Some of the botanicals that you might encounter in your gin are coriander, citrus peel, cinnamon, almond or licorice. Tap to bring up your browser menu and select 'Add to homescreen' to pin the Master of Malt website. In the city of Dublin stands a cherished jewel of the city, the HaPenny Bridge. My name is Joanna and I am an enthusiastic home cook based in the Cotswolds in south-west England. To make a ha'penny rhubarb gin cocktail, you will need gin, rhubarb syrup, lemon juice, and a lemon slice for garnish. Get our free book when you sign up for our newsletter. The method is the same for all the cocktail recipes pour ingredients into a cocktail shaker filled with ice to mix and cool then pour into a glass and enjoy! display: none; If you cant get Rose Lemonade, you can use ordinary lemonade and add a couple of drops of rosewater. Step 1. To make a hapenny rhubarb gin cocktail, you will need gin, rhubarb syrup, lemon juice, and a lemon slice for garnish. Limes also protect against heart disease and help improve blood flow to the brain. I almost passed this one by because I thought that it would need a juicer Fill with ice, and shake well . taste botanical Les Dunn. Sit back and enjoy your ultimate refreshing Rhubarb and Ginger Gin Cocktail! I got them at a HomeSense store here in Canada years ago. : only use freshly squeezed lime juice. The Gin, with its sweet floral notes, is a perfect partner with lots of tart lime. As a Tanqueray man, all I can say is, your gin is the finest drop I've tasted, ever. Does elderflower tonic go with rhubarb gin? Excellent with strawberries and raspberries. Great idea as always Colleen. For those of you that aren't fond of tonic, we often get asked what to serve Rhubarb or Pink Gin with. Required fields are marked *. Awesome selection of our own craft gin flavours, produced at our sustainable urban distillery in Stratford, East London. I usually pop it into the oven shortly before we sit down to eat so it's still warm for dessert! The hapenny rhubarb gin cocktail is a delicious and refreshing drink that is perfect for summertime. The aging process imparts warm baking spice fl avors with gentle citrus notes and a hint of dry vanilla. You can juice the rhubarb in some high-end juicers that can handle tougher vegetables. It should keep well in the refrigerator for up to two weeks. It all depends on the specific ingredients used. (null!=i&&i!=o.tag||null!=t&&t!=o.priority)}),gform.hooks[o][n]=r)}}); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); is an award-winning lifestyle site created by Toronto-based writer and photographer Andrew John Virtue Dobson. A wonderful rhubarb-based variation on the original Ha'penny Irish Gin, perfect for refreshing summer drinks. One of thebest things to do on the Isle of Islayis pay a visit to Bruichladdich Distillery, which produces its signature whisky as well as Botanist Gin. A bitter lemon or orange tonic would be a good match, as would a ginger ale. Let syrup cool to room temperature, then press through a fine mesh sieve like this one. Bring to a boil over medium-high heat, then reduce heat and simmer 20 minutes. However, if you don't have that much ice to mess around with, swill your glass under some very cold water. Add a rosemary sprig and, if you like, an unsprayed edible spring flower. 50 g granulated or caster sugar, 700 ml (70cl) gin Dont forget to keep the kids happy with a booze-free Sparkling Rhubarb Spritzer. Rhubarb Gin & Tonic is a refreshing way to toast spring's arrival. How to Make Rhubarb Gin at Home All we do is: Soak some rhubarb (and ginger, if using) in gin Add sugar Leave to proof for 4 weeks Strain through a fine sieve, with or without muslin/coffee filter (ps: coffee filters take forever!) Enjoy! Bring to a boil over medium-high heat, then reduce heat and simmer 20 minutes, Remove from heat and allow to cool completely, Strain syrup through a sieve, discarding fruit solids, or saving for another use. I love lime so a Gimlet is one of my favourite cocktails. These antioxidants have anti-bacterial, anti-inflammatory, and anti-cancerproperties, which help protect you from many health-related issues such as heart disease and diabetes. Notify me of follow-up comments by email. By . The answer is yes, elderflower tonic does go well with rhubarb gin. Cheers! Floral aromas with a hint of lavender to awaken the senses, while blackberry, lavender and orange peel leave the palate with a lingering sweetness. The bridge, assembled on site, opened on May 19th 1816 and citizens enjoyed ten toll free days. Developed by Square1 and powered by Publisher+, PODCAST: Procrastination and how to beat it. .synved-social-resolution-normal { Fill with club soda. The sweet and floral flavors of the elderflower tonic compliment the tart and earthy flavors of the rhubarb gin, creating a delicious and refreshing drink. In a saucepan, combine rhubarb, sugar, and water. Irish Gin Masters Master, Trade Login It's quick and easier to make than pie. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Make more if you likeafter all, rhubarb's tart flavor is best when sweetenedmaking sure to keep the ratio at 3 parts rhubarb juice to 1 part sugar. Reviews. Pour the gin, rhubarb syrup, and lime juice, and add a dash of rhubarb bitters into a cocktail shaker . Please enter your details to make it easier for us to help you further. The answer to this question is a bit complicated. Thereafter it was a convenience, paid for in hapennies. It's easy to drink (a little too easy perhaps) and as a spirit it mixes well with Christmassy botanicals and flavours. Keywords: rhubarb gin, cocktail, ginger wine, Your email address will not be published. This drink is made with gin, rhubarb syrup, and lemon juice, and it is garnished with a slice of lemon. Shake everything around, put the lid on and leave overnight. Recipe By. . C.E. Product Finder Learn how to make the best Rhubarb and Ginger Gin. Receive a code for 10% off our online shop when you sign up. Shake well for 30-45 minutes until well combined. Lexington Brewing and Distilling Co. only ships spirits in select states: AK, DC, KY, OH, RI. There is an amazing variety of different botanicals that may be included in gin. It's an awesome drink for the season, Heather! FB.AppEvents.logPageView(); Two flavours that are meant to be together! Your email address will not be published. Put your rhubarb into a sterilised jar and pour the gin over the top. Strain syrup through a sieve and reserve liquid. Product Finder Ha'Penny Gin was created by a team of craft enthusiasts from the Pearse Lyons Distillery, who were inspired by the iconic Ha'Penny Bridge which is recognised throughout the world as a symbol of the charming and charismatic city of Dublin. Please try again later. If youre hosting a large gathering feel free to multiply the ingredients by the number of guests and muddle the drink in a punch bowl or jug rather than a cocktail shaker. So, does rhubarb gin go with ginger ale? Bring to a boil over medium-high heat, then reduce heat and simmer 20 minutes Remove from heat and allow to cool completely Strain syrup through a sieve, discarding fruit solids, or saving for another use Rhubarb Gin & Tonic Fill two chilled highball glasses half full with ice. However, there are a few exceptions to this rule. filter: alpha(opacity=80) !important; This is so REFRESHING, it's officially my Chief Mixologist's number one favourite Rhubarb Gin Cocktail! From simple cocktails to mixologist designed adventures, youre sure to fine your new favorites on our recipes page. . This cocktail from Young gets double the rhubarb treatment with a syrup made from the fruit and a hefty dose of rhubarb bitters. xfbml : true, Required fields are marked *. The sweet and sour flavors of the ginger beer compliment the tartness of the rhubarb gin. Hi, I'm Colleen! You can make the rhubarb syrup ahead of time and keep it on hand for a spring-inspired drink. Luxury Travel. The booming gin trend has produced a high demand for premium gins produced by distilleries inCanadaandAmerica. Taste and explore without buying a whole bottle. Thank you for your message. Initially, you'll taste the fresh rhubarb with a bright botanical mix, rounding to a pleasant classic resinous juniper forward Gin. rhubarb is underused, I have always been a fan of it. I made it with my Rhubarb and Vanilla Ginbut plain Rhubarb Gin is fine. Fill a cocktail shaker with ice and add gin, lime juice, rhubarb syrup and rhubarb bitters. If you like cocktails, and want to experiment with them at home, I would really recommend that you buy a cocktail shaker. In a small saucepan, bring the rhubarb juice to a slow boil. Pour all of the ingredients into a shaker filled with ice, and shake well. Unsubscribe at any time. Stir and garnish with thin slices of strawberry inside the glass. The cardamom bitters add an interesting twist and Scrappy's Cardamom Bitters is one of the best you can find. We also stayed at the luxuriousFour Seasons Hotel Hampshireto sip our way through the jaw-dropping home of renowned Bombay Sapphire. You're very welcome, Miki! This is a great drink to drink on a hot day, as the ginger ale will help to cool you down. Remove from heat and allow to cool completely. Thanks for this great question! Freelance writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. } There are a few different tonics you can use for rhubarb and ginger gin. Step 2: Let the mixture cool to room temperature (about 30-60 minutes). width: auto; If you find the cocktail to be too tart and sour feel free to add more ginger rhubarb syrup. We have a variety of cocktail recipes that mix a variety of fresh ingredients and spirits to bring your home bar to life. Keywords: rhubarb gin, rhubarb gimlet, cocktail. Heres what youll need for your syrup: Combine the rhubarb, sugar and water in a saucepan over medium-high heat. Their merchandise is always changing, but if there is a store in your area, maybe you can show them a picture and ask them to order some. Rhubarb-Fennel Gin Cocktail If it grows together, it goes together: Sweet and sour from the rhubarb and herbaceous from the fennel, this drink is pure harmony. Trade Login Ha'Penny Gin was created to capture the flavours, the stories and the charm of Dublin. My home-made Rhubarb Gins all taste great on their own but, as I love cocktails, I thought Id have a go at creating a few using the different flavours. Give the jar a good shake, and leave it in a cool, dry place and leave to infuse for around 6 weeks. I love using local produce, fresh herbs and the odd edible flower! Your support helps us to produce comprehensive content. The rhubarb in this drink comes from a simple rhubarb syrup (made like unflavored simple syrup, but with rhubarb juice instead of water at a higher ratio). Chop the rhubarb into 3cm chunks and place in a 30cm x 35cm roasting tray. By clicking Sign up, you confirm that you have read, understand and agree to our Privacy Policy. The rhubarb collins is just one fascinating example of the vegetable's potential in cocktails. For example, what type of ginger ale are we talking about? window.fbAsyncInit = function() { In a small pot, combine the rhubarb and sugar with 3/4 cup water and bring to a boil. appId : @tastebotanical, The rhubarb bitters are simply a little added bonus. basic instinct. Distinctive, original, unmistakable. Make this rhubarb gin for an easy weekend project. Use our Product Finder to find local retailers in your area. Thank you for the great rhubarb recipe, just what I was looking for! If you buy something through our links, we may earn an affiliate commission. It has been sent. The easiest way is to freeze the syrup in an ice cube tray first, then transfer the cubes to a freezer bag or container. popular combination Ginger rhubarb liqueur. Description. Hi Claire. I love the flavor of rhubarb but never through of putting it in a cocktail! Gin has certainly enjoyed a boom in popularity at cocktail bars in recent years. With tonic you really can taste the lingering crisp and fresh rhubarb finish. FREE UK delivery on all gin when you spend 50 or more. BRAND. Bring to a simmer, then reduce heat to medium-low, cover and cook 10 minutes. Contact Us Spicy ginger ales pair well with spicy liquors, like tequila.

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