Good luck. This friendship cake recipe uses a starter to make 2 delicious fruitcakes. To Make Your Own Friendship Starter (enough for 8 loaves): Cherry Amish Friendship Bread Cupcakes with Buttercream Frosting. Love the cranberry stuffI've made it twice since Thanksgiving.I'm going to try your Squash Casserole and Honey Garlic Chicken this weekend!Blessings from Kentucky! This recipe assumes you were given a jar of starter. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Powered by American Hometown Media, Inc. Make the cake: Preheat the oven to 325 degrees Fahrenheit. Let set it set for 2 weeks. Bake cakes or cookies using fruit. DO NOT PUT LID ON TIGHT. Day 7: Stir. FAQ What kind of container should I use to store my starter? I had this years ago when my sister sent it to me as a HaHa gotta ya. Stir once a day afterward. Well, just wanted to add, when I use the brandy, I use apricot brandy and add apricots. Cut each pineapple in half and add to starter mixture. I had lost the starter and could not find a starter recipe that sounded right. Learn how your comment data is processed. Day 3: Stir Day 4: Stir. What or how do you make the starter? Since it doesn't contain milk products, it can be used as a topping for ice cream or pound cake. fruitcocktail. Day One: Pour Starter into a large glass jar. Friendship Cake: Day 1: Receive batter and place in large bowl. jar maraschino cherries, drained, 1 16-oz. I'm guessing its still safe to use? It foams well each time I stir the fruit but the small amount of foam remains. I used regular canned bings. Fold the carrots and coconut into the batter. The only thing is I am sure she would not use brandy. Amish Friendship Cake: Cake 1 yellow cake mix, without pudding in it. It's fine until the end of starter on day 30. Dissolve yeast in warm water in a small bowl; let stand until foamy, about 10 minutes. If you are going to have it longer than that, refrigerate it or freeze it. Mix well. Stir several times to mix thoroughly. https://www.friendshipbreadkitchen.com/conversion-tables/. I don't remember ever putting brandy in it. Repeat this step for second cake. Grease two 95 loaf pans and set aside. Any ideas? :), This one brings back good memories for me too :). Okay, fine, I am always about quick and easy, but its especially true now. Thanks for going to the trouble of figuring this out - would be nice to begin this tradition again. This sounds really good. The problem I had is no one wanted the starter juice to make their own cakes. Can you bake this carrot cake with the starter on day 1 or must you wait till the bake day (day ten) after feeding it on day 6? Add cake mixes and pudding mixes and stir until combined (small lumps are OK). crushed pineapple. You can freeze the starter to use or give at a later date. 1 1/2 cup liquid (you must drain) then its approx. Hi! Vickie's cake is made with peaches, pineapple, fruit cocktail, cherries, and sugar. Glad you can make the starter and cake again! I have seen no foam on mine at all. can pineapple chunks and juice. It takes 30 days to prepare, but it's worth it. Mandy, On starter if Brandy is 1 and 1/4 cup, does that mean sugar is 1 and 1/4 cup too? I've never frozen it myself but I've heard plenty other people say they have and that it works just fine! Do Not Refrigerate. Took this out this year looked great started another batch in my large glass jar that I cover with cheese cloth I'm 14 days in and my fruit now has mold on top of it! One of my neighbors said he ate the sauce with a spoon! TENTH DAY: Add 2 1/2 cups sugar and a large can of chunk or crushed pineapple with juice. Cover loosely with a lid, cloth or plastic wrap. Spray two 8x4-inch bread loaf pans (or 8 mini loaf pans) with are there only 2 cookbooks? after 30 days make yellow cake,mix all the fruit into cake-mix,pour into well greased loaf pans. When I lived in North Carolina, I made this cake all the time. Stir in remaining 2 1/2 cups sugar until combined. Ingredients For friendship cake - 30 day cake FRIENDSHIP CAKE STARTER 1 pkg dry yeast 1 (16 oz.) Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. But if you don't have a month and a half to plan your holiday fruit cake, don't worry. I don't use Brandy. Do Not Refrigerate. I think some ingredients were left out (like the liquid) so I pretty much winged it. If anything, it is more active than it was when I used it before! Stireveryday for 10 days. Been making this cake for years. Should I start over? NOTE: The starter for this cake is different than the Amish Friendship Bread starter. I have actually frozen this starter for 5 years and it is perfectly fine. 1 10 oz. DO NOT PUT JUICE IN THE REFRIGERATOR! At the end of 2 weeks, the starter has fermented enough to start the Friendship Cake. In a large mixing bowl, combine flour, sugar, cinnamon, baking soda, pudding mix, and salt. Please read my, Amish Friendship Bread Planner and Recipe Guide. Do not place in the refrigerator. Cover loosely with aluminum foil, with a wooden spoon inserted through the foil to stir daily-DO NOT REMOVE FOIL OR SPOON! Is this okay? I gave myself a reminder on next year's calendar, BTW! You have become my #1 favorite blog.and there's not one recipe that you've posted that I haven't tried and didn't like! Divide batter evenly into pans. 2 tablespoons brandy Loved this recipe. Ready to make this Amish Friendship Cake And Starter Recipe? Do notrefrigerate or screw lid on jar. Because of the high sugar content in this recipe, the top of your cake may brown a bit too fast. Let me know what you think about using that lovely fruit from the starter. Fold the carrots and coconut into the batter. 20TH DAY: Add 2 1/2 cups sugar, large can fruit cocktail with juice and a large jar or maraschino cherries with juice. It will be even better now because I can start it with the special people in my life. Combine all ingredients in a large glass jar and stir well. Here are more delicious recipes to try: When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. When putting fruit or juice in jars, leave jars on the counter & DO NOT REFRIGERATE! Thanks for the recipe and a trip down memory lane! Brown Butter Sourdough Chocolate Chip Cookies, Homemade Fat-free Oatmeal Raisin Cookies Recipe, Traditional Australian Anzac Biscuits Recipe, Portuguese Almond Marzipan Sweets (Maapo de Amndoa), Ube Cheese Pandesal with Mozzarella Cheese, Easy Chocolate Croissant Recipe (Pain au Chocolat). Note: When putting fruit or juice in jars, leave jars on the counter & DO NOT REFRIGERATE!! 4 eggs. 1-1/2 cups starter (prepared above) 1 large can sliced peaches (with juice) 2-1/2 cups sugar. Fruit cake, for all of its divisiveness, continues to be a culinary tradition Southerners keep around. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 30 DAY OR FRIENDSHIP CAKE Fruit Starter: In a very large bowl, put 1st day: 2 1/2 cups of sugar 1 1/2 cups of starter 1 large (29 oz.) can fruit cocktail 1 (16 oz.) Heres a great post for converting the recipe baking times depending on what pan youre using: https://www.friendshipbreadkitchen.com/conversion-tables/. Save juice; there will be enough for 4 or 5 friends. The fruit juice cannot be frozen. If youre not sure how to make that, see our full post here. Now I will start making it again. For the loaf pans, do you bake at 350 for 30 minutes or does that need to be extended? Thank you very much for sharing, this is own my to-do-list. I was worrying that with the juice and brandy will not be a great combination, I will go ahead add the brandy tonight.Thanks again!Jenn. LOLShe used to use the orange supreme cake mix instead of a yellow one. Thanks in advance -. Preheat oven to 350 F (177 C). fruit cake, starter, friendship, cake, fermented, brandy, best, how to, recipe, fruitcake, batter, gifts, bundt, https://www.southyourmouth.com/2014/01/friendship-fruit-cake-plus-starter.html, 1 16-oz. Next,add 2 1/2 cups of sugar and 1 can (16 oz.) 2/3 cup oil. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of frosted cake. Amount is based on available nutrient data. Iwant them both, just wondering if this recipe is in them. In a large glass jar, combine drained pineapple chunks, drained apricot slices, drained sliced peaches, drained maraschino cherries, brandy and sugar. can peaches in syrup 2 1/2 c sugar 1 (20 oz.) Just A Pinch Food Group . Stir in baking soda and pour batter into the prepared pans. All rights reserved. Hi Aneisha! Fold in pecans. Cover with waxed paper. This one sounds amazing. It does take 30 days but believe me it is worth it!!!" However, add the zest of half an orange, 1/3 cup golden raisin and omit the flaked coconut and you have something much tastier. do you have to use brandy? Are you adding the sugar too? this one does. You give 1 1/2 c. of starter to each friend, along with complete recipe above. You stir the mixture a couple of times a week, and by day 20, your concoction is ready. Share a review below or share on Instagram with the tag, Get 5 Classic Recipes with a Deliciously Secret Twist. 1 1/2 c. friendship cake starter. She knew I hated fruit cake but loved fruit, especially cherries. Preparations begin a whopping 50 days before you want to eat the cake, so if you plan on it being on your holiday menu, it's almost time to start prepping. I have placed a starter in the freezer and while it doesn't freeze (alcohol) it maintains its thick, syrup consistency and works well for the next time I want to start my fruit for another batch of delicious friendship cake. If youre wanting something quicker, try store bought cream cheese frosting. DAY 1: To reserved 1 1/2 cups starter juice (or to starter juice given you by a friend), add 2 1/2 cups sugar and a 2-lb can of peaches with syrup. 1 c. chopped pecans. Add Amish friendship starter, buttermilk, canola oil, milk and vanilla extract. It would still be ok for anyone to eat. 2/3 c. oil. It will take 50 days total if you need to make the starter. 1 20 oz. If you prefer to have the fruit chunks (as I do), mix all the other ingredients first, then fold the fruit cocktail last in last. The liquidis your starter and you can use the fruit on ice cream or cake. Combine cake mix, friendship cake starter, oil, and eggs in bowl, mix well. Spread the frosting over the cooled cake. I use I package yeast. So glad youre enjoying it, Anna! On baking day, drain the fruit and divide it into two equal parts.Save the juice and use it as starter for friends. Directions. can pineapple tidbits 2 1/2 c sugar 1 (8 oz.) Cake 1 yellow cake mix, without pudding in it. Tastes of Lizzy T 2023. Everything smells okay and the fruit taste okay. Yes, this recipe doesnt call for any eggs. On day 30 (Victoria uses a 14-1/2 oz to 15 oz can) Stir daily for ten days. Im doing 6 cakes 3 carrot/pineapple our favorite and first time cocktail fruit. Thanks, MAMA'S SECRET-RECIPE HOMEADE TUNA CASSEROLE. 1 - 10 ounce jar Marachino cherries & juice A homes enthusiast, Maggie writes about decor and real estate trends, designer-approved tips and tricks, and even her own DIY projects. the fruit in the starter does it make 2 6 cup bundt cakes? Hello, I have starter in my fridge in a mason jar that has been in there for at least two years, do you think it would be safe to use? 1 cup Amish Friendship Bread starter 2 cups flour 1 cup sugar teaspoon vanilla 1 teaspoon baking powder teaspoon salt teaspoon baking soda 16 ounces fruit cocktail undrained Topping Pecan-Coconut Sauce Instructions Preheat oven to 350 F (177 C). Stir together and cover every day for nine days. Bake cakes in the preheated oven until a toothpick inserted into the centers comes out clean, 55 to 65 minutes. Again Thank You so much. 1 large can sliced peaches (with juice) 30TH DAY: Drain fruit. On the 30th day, drain the liquid, divide into 1 1/2 cup portions into airtight containers and give to your friends with a copy of this recipe as soon as possible. Allow it to defrost in the container before opening it. 1/3 of the fruit, prepared with the starter above. DO NOT PUT LID ON TIGHT, set it on top of jar - loosely! I have my jar of starter working on my kitchen counter and it will be ready on the 10th. Pour into greased and floured Bundt pan. jars maraschino cherries, drained and halved, 2 cups sweetened flaked coconut (optional). No-Starter Amish Friendship Bread - The Country Cook . How to Make Amish Bread from Scratch Preheat Oven and Prep Pans: Preheat oven to 325. We may earn a commission when you make a purchase through links on our site. In a large bowl, combine all ingredients. Yes, you can double or triple it! This month, I am ALL about quick and easy. The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. 2023 Just A Pinch Recipe Club, LLC. Combine all ingredients and put in glass jar. Do you have any suggestions for baking in mini loaf pans, time/temperature or about how many it should make?Thanks again. Even though there is alcohol in the starter, any that is absorbed int toe fruit during the fermenting process would be burned off during baking. Let us know how it goes, Delia! Whisk well. Were coming to the rescue with something a little bit different: Amish Friendship Carrot Cake. Stir daily for 10 days. Day 10: Add 1 cup flour, 1 cup sugar and 1 cup milk. Preheat oven to 300 degrees. Remove cakes from oven and cool in pans. Grease two 9-inch loaf pans. Your's sounds to good not to try it. Dissolve 1/2 teaspoon yeast in 1 ounce warm water in a non-metal bowl. Using an electric mixer, mix the butter and cream cheese, scraping down the sides as needed, until the mixture is light and fluffy. At this time, start the cake as in the recipe for "Friendship Cake Fruit Preparation". This Amish friendship cake uses sourdough starter. If not, would rum work instead of brandy? What happened?? Some versions of this recipe retain all of the heavy syrup I partially drained mine because I prefer more of a cake-like texture, and because I planned on using the Coconut-Pecan Sauce a lot of it! Again my favorite part was adding the dates and nuts into the batter, as I always ate some of the dates while the cake baked. You use 1 1/2 to 2 c. fruit in the cake batter. Divide fruit in thirds. They start from day one. Its in the oven now so we shall see. Usually because someone in the family knows how to make a fruit cake that's actually good and silences any naysayers. Spray a 913 baking pan with cooking spray. I would search for article about fermenting and kahm yeast then decide if you want to proceed. It wont have the same flavor without it. Divide fruit in thirds. I started the 30 day fermented fruit cake recipe that does not have any alcohol in it and it does not foam up when stirred. Mix with whisk or wooden spoon until uniform. The color will turn slightly pink from the cherries. My goal is to inspire you with easy-to-make baking recipes that you, your family, and your friends will truly love. 1 (15 ounce) can sliced peaches with juice, 1 (15 ounce) can pineapple chunks with juice, 2 (10 ounce) jars maraschino cherries, drained, 1 tablespoon all-purpose flour for dusting, 2 (3.4 ounce) packages instant vanilla pudding mix. Your email address will not be published. Haven't in years.Great for gifts and bake sales. Use your sourdough starter to make this Amish Friendship Carrot Cake. You can freeze 2/3 of the fruit to use later. How much goes into cake recipe? This cake freezes really well. So, being new to the friendship bread world I decided to use this recipe. Help!!! Pour reserved liquid into a pint-sized jar and give to a friend with the recipe for the Friendship Fruit Cake or use it yourself to make the cake and more starter. Thanks! Yay, you're here! Starter must be used within five days. Ready to make some Amish Friendship Bread? Please advise. FIRST DAY: Mix 1 1/2 cups starter, a large can of peaches with juice and 2 1/2 cups sugar in large glass or ceramic jar or bowl. Orange supreme sounds wonderful! Put peaches & juice in a gallon jar. Wish I could remember how she made it. I found out that I am going to be traveling over the Christmas holidays and I would love to take these cakes with me. Stir gently with a wooden spoon. can sliced peaches, with liquid do not drain, 1 20-oz. Thank You! Some articles say it's totally fine, some say it tastes bad (but they all say it's perfectly healthy). And yesyou DO need the starter to make this recipe. Ingredients Brandied Fruit Starter for "30 Day Friendship Cake": 1 (15 1/4-ounce) can pineapple chunks, drained 1 (16-ounce) can sliced peaches, drained 1 (17-ounce) can fruit cocktail, drained 1 (10-ounce) jar maraschino cherries, drained 1 1/4 cup granulated sugar 1 1/4 cup brandy* FRIENDSHIP CAKE MIX: 2 1/2 cups granulated sugar The version I used doesn't have brandy and uses both fruits and the juice. Welcome to bakerrecipes.com! When adding fruit and juice to the jar, leave it on the counter & DO NOT REFRIGERATE! I found the cake to be bland using this recipe and a bit dry. Hi Mandy! I dont have a color printer, but I made these small notes to go with them. Well, I baked your friendship fruitcake last night. Give to friends and keep one for yourself. Works GREAT! 1 large can fruit cocktail & juice. Add 2 1/2 cups sugar and 1 can (16 oz.) Let this stand for 5-8 minutes to allow it to dissolve. one question my aunt who actually started me on the cake years ago use to freeze starter is that acceptable, because unless you have friends for real like on facebook or you sip on the peach brandy starter it produces like three pints each time to share. Day Twenty: Slice each maraschino cherry in half and add to starter mixture. Many of you started up the Amish Friendship Sourdough Starter and may be getting tired of eating cinnamon bread all the time. Add cake mixes and pudding mixes and stir until combined (small lumps are OK). I like nuts inside my carrot cake.possible to reduce the oil a bit and add them in? Seven weeks before you want to bake your fruit cake, you have to begin your "starter," a syrupy, sweet liquid that will allow you to candy your own fresh (or canned) fruit instead of using dry candied fruit like most recipes do. Made a double batch Yielded 24 cupcakes and 3 loaves everybody loved themgone in 3 hours. The wheels in my brain started turning as I glanced between the cans in my hand and my jar of Amish Friendship Bread starter on the counter. thank you so muchI used to make one similar to this, was so happy to find your site. I am looking forward to making my first batch and sharing it with our family and friends! Stir in 1 cup raisins, 1 cup nuts, and 1 cup coconut until incorporated; batter will be stiff. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. If you don't have any, see instructions to make your own that you can share with friends. I will try again next year using your recipe that everyone loves!!! Our homemade version will literally melt in your mouth. That starter is really for Friendship Bread not Friendship Cake, it is a sourdough type starter. The best delicious Amish Friendship Cake And Starter recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. can sliced peaches, drained and cut into chunks, 1 10-oz. 2-1/2 cups sugar "This cake is very good for the holidays or as a gift. Stir daily for 10 days, using a wooden spoon. 2023 Warner Bros. Pour mixture into a greased tube pan,then bake at 350 degrees for 50 to 60 minutes. Cover the container loosely and leave at room temperature until bubbly. directions. I would like to give about 6 starters to give as Christmas gifts. can you substitue something else fot brandy? Add all wet ingredients to the mixing bowl and stir in-do not overmix. Great. Your daily values may be higher or lower depending on your calorie needs. I am confused - when you bake your cake do you use any of the fermented starter liquid? Maggie Burch is a digital media professional with a decade of experience creating, editing, and managing multimedia content for national brands, including Glamour, Southern Living, House Beautiful, and The Everygirl. DO NOT PUT JUICE IN THE REFRIGERATOR! Sounds good though may need to try it. Let set two more weeks, stirring daily. Stir. Add the vanilla and beat the frosting on medium speed for about 2 minutes. I must have called my mama six times! Havent tried this yet.. but Im going to with a few adaptions Im going to use diced peaches j stead of fruit cocktail and bake in muffin tins Im concerned because theres no egg in the ingredients was this an over site? THE AMISH FRIENDSHIP CAKE initial STARTER RECIPE To make the starter, you combine apricots, peaches, maraschino cherries, and pineapple with brandy and sugar in a large jar or bowl. You can also add nuts or raisins inside the batter if you prefer. Be sure to stir daily. on the 20th Day, add Grease and flour 4 small (8-inch, 6-cup) or 2 regular (10-inch, 12-cup) bundt pans. The recipe comes to us from Vickie Henderson of Vancouver, Washington. I will make this again. 1 week ago thecountrycook.net Show details . Let sit another twoweeks, stirring daily. I have not made a friendship fruit cake before, but I have made a fruit cocktail cake before. ! Or you can use one of these: This cake is safe to store in an airtight container at room temperature. Bake cakes or cookies using fruit. Amish Friendship Fruit Starter Ingredients Starter 3/4 cup canned sliced peaches with syrup 3/4 cup canned pineapple chunks with syrup 4 ounces red maraschino cherries, drained, halved 1 1/2 cups granulated sugar 1 package active dry yeast (some recipes will substitute 2 tablespoons brandy) For later addition Do not use plastic or metal containers to store liquid starter. With mixer set at medium speed, combine above ingredients until well blended. Set aside fruit. My mother used to make it when I was a kid, but over the years I've lost the recipe. and the starter. Your email address will not be published. Day 2: Stir. It was okay, but then I had it for a while and I just through it out to be safe. The smell of it just like when first opened the fruit can. The one variable is the amount of syrup you decide to use I had it as drained and then changed it to undrained but Ive always had the note in the recipe card that mentions this. Let set it set for two weeks. Why put brandy in something so perfect. The color should change and mixture should foam when stirred. Here is another great recipe which can be prepared and given as a present for the holidays. Some versions of this recipe retain all of the heavy syrup for the fruit cocktail I partially drained mine because I prefer more of a cake-like texture. I should habe reread instructions. Stir in by hand the apples, raisins and nuts (all 3 or only 1). in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. slicedpeaches. Many years I've had this starter for Christmas cooking. Drain fruit, reserving liquid (Starter). This time, after adding pineapple a while film (not foam) formed on top within a couple days. If the top begins to brown too quickly, tent a sheet of foil over the top of the cakes for the last 10 minutes. At the end of two weeks, add the maraschino cherries,1 cup of sugar and 2 tablespoons of brandy. I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. Sep 12, 2020 - Explore Bobbie Murphy Arnold's board "30 day Amish fruit cake" on Pinterest. Our sourdough recipes have been crazy popular lately. This cake is delicious and I've been thinking about making it for a long time, but kept finding Amish bread recipes instead. The beauty of this process is that by making your own starter, you end up with more liquid than you need for the cake, and it's tradition to jar up the excess and pass it along to a friend with the cake recipe, hence "friendship" being in the name. And then, a recipe for Fruit Cocktail Amish Friendship Bread Cake was born. Bananas, dates, or raisins can be added for variety. Unfortunately I don't think you can salvage it if there's mold. 1 large can pineapple chunks & juice (Victoria uses a 1 lb - 4oz can). The one thing I always looked forward to, was putting the dates and nuts in the batter when it came time to bake. Its also super giftable this recipe yielded one 8 cake for my family, and two mini loaf pans for neighbors. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Stir mixture once each day for 10 more days. This is when you get out the extra jars, split up what's left over, and share it with your friends. Hi Nancy! Whaaa?? If you want a basic carrot cake without sourdough, click here. Choose from over 250+ AFB recipes and tutorials. Bake for a minimum of 30-35 minutes, until a toothpick inserted in 2-3 places comes out clean. Once I drain the fruit, do you think there will be enough juice to start the fruit for 2 recipes? Day Ten: Strain pineapple juice over starter mixture. If you are lucky, a friend will give you 2 cups of starter (and a piece of cake), so you won't have to make one. Discovery, Inc. or its subsidiaries and affiliates. Pour out 1 cup of the starter to use in friendship mixture. The starter is the liquid only. Cover with lid or plastic wrap. Add the flour, salt, baking soda, baking powder and cinnamon. A tried-and-true family recipe for Friendship Fruit Cakes and fruit cake Starter. It was SO very good.Thank you so much, Mandy. A pan of water underneath the jar will keep ants out. 1 cup nuts, chopped. You don't need to add more brandy. 1-1/2 cups starter (prepared above) Divide the juice into 5-6 jars each containing 1 1/2 cups of juice. Day One: Place starter into a large glass jar or bowl. After preparing the fruit for your cake, you'll again drain the fruit, which will result in more starter than you need for another fruit cake (about 2 cups). Cover at night. Thank you so much for sharing this recipe! Thanks, I want to know that too. DO NOT PUT LID ON TIGHT, set it on top of jar - loosely! On the 10th day, add I will start the 30 day process with that and then I will start a new batch of starter and use it in cakes in 3 weeks when it is done. Combine in a glass gallon jar. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Something got in there maybe the cheese cloth wasn't fine enough to keep out the heebie heebie. Ive made a recipe similar to this many years ago. But luckily there's a cake recipe that works out for both types of cooksespecially if they know one anotherand that's friendship fruit cake. Download yours by clicking on the link below there are 4 to a page. Lily. Considering that I added 2 eggs, and 1 cup of oil it actually turned out great! Thanks for your advice and yes I'm pouring it all out unfortunately. I want to use my Bundt pan so this post is coming in handy. I would love to know what the recipe actually calls for, for comparison . 1 (1/4 ounce) package active dry yeast directions In a 1-gallon glass jar with a wide mouth and lid, combine the peaches, pineapple, maraschino cherries, sugar and yeast (make sure the yeast is well mixed with syrup). * Percent Daily Values are based on a 2,000 calorie diet. I tried to take the confusion out of it when I wrote it and it sounds like I may have (hopefully!). Do you know how to make the starter without it? Day One through day 14 Thank you for quick response!There is no fuzz,spots,mold or any kind of weirdness with the starter. Count this as Day One, and start the process for renewing the starter and making the cake. Stir in chopped walnuts. Your daily values may be higher or lower depending on your calorie needs. What will you make with your 1 cup of Amish Friendship Bread starter? On the tenth day, uncover and add: 2 cups of sugar 1 large can chunk pineapple in juice 2 tablespoons brandy. >>Haveyou tried this? jar maraschino cherries 2 1/2 c sugar FRIENDSHIP CAKE: 1 (2 layer) pkg. Thanks. I made this cake many years ago. Tired of Amish Friendship Bread? Bake at 325 degrees F for 1 hour.

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